Ramadan Mubarak

Naan Khatai

Naan khatai is very popular sweet biscuit that originated in the subcontinent. It is typically made with flour, chickpea flour, ghee, sugar, and cardamom powder. Ingredients: Instructions: This recipe makes about 20-25 naan khatais. Enjoy with a cup of tea for a delicious snack!

Museli Bar

Ingredients: Directions: Enjoy your Muesli Bars as a healthy snack or breakfast option! Note: Increase the honey and peanut butter mixture if its crumbling!

Foodies adventure 2022

Chicken Salad

Really yummy, quick and easy during summer time. Ingredients: Half cup shredded boil Chicken1 large boil egg chopped1 large onion chopped1 large tomato chopped1 large cucumber chopped1/2 green bell pepper chopped1/4 cup olives chopped Directions: In a bowl toss all the ingredients. Add black pepper and pinch of salt. (I normally don’t add salt) You

Plum Juice

These days it super hot in Multan and other parts of Pakistan. Try this quick recipe and get refreshed. Plums are extremely nutritious, with a variety of health benefits to offer. They contain many vitamins and minerals, in addition to fiber and antioxidants that may help reduce your risk of several chronic diseases. Ingredients: 6-7

Achari bhindi

Achari Bhindi/Okra/ladyfinger

Ingredients: 750 gm Okra (cut head and tail)1 medium onion sliced2 tomatoes chopped3 tomatoes blended1 tbsp gg paste1/4 cup Oil1/2 cup water Achari Masala: 1 Tsp chilli flakes1 Tsp chilli powder1 Tsp cumin seeds1 Tsp corriander seeds1 Tsp nigella seeds1 Tsp mustard seeds1 Tsp fennel seeds1/2 Tsp turmeric powder5-6 button chilliesSalt to taste Directions: On

Boneless Veal Stew

Another mouth watering dish. Ingredients: 1/2 kg boneless Veal4 onions sliced4 medium tomatoes1/2 cup yogurt2 cups waterSalt to taste5-6 button chillies1 Tsp chilli flakes1 Tsp chilli powder2 Tsp corriander seeds1 Tsp cumin seeds10-15 black peppercorns6-8 cloves2 cardamom1 cinnamon stick1 tbsp Ginger1 tbsp garlic1/2 cup oil For garnishing: chopped corriander and green chillies Directions: In a

Nathiagali Patakha Chicken

Ingredients:  Whole Chicken without skin 6 tbsp red chilli flakes 1 tbsp Paprika powder 1/2 tsp whole spice powder 1 tsp coriander powder 1 tsp chilli powder 2 tbsp hot sauce 2 tbsp Vinegar 2 tbsp lemon juice 2 tbsp all-purpose flour 1/2 tsp red food colour 1 tbsp Ginger Garlic paste1 1/2 tbsp Salt or to taste accordingly Oil for deep frying 1/2 cup roughly